Weight loss salad

Weight loss salad: In just 15 minutes, make this light-heated delicious creamy salad

Weight loss salad: make this tasty and creamy low-calorie salad that is great to taste.

Weight loss: Salads are one of the most satisfying alternatives for meals, particularly if you are on a diet of weight loss. While we’re trying to keep a calorie watch, we realise that salads are the best supper. Although we may have difficulty adapting to your taste, it becomes simple to obtain the correct texture, taste, and combination when we locate the flavours we can play with. And if we grow used to it, a healthy salad bowl actually becomes a meal!

Salads are considered to be low in calories, whether they are prepared from veggies or fruits. It is also rich in dietary fibre, improves cardiac, helps to lose weight and improves immunity!

We have a salad dish for you today, which is not only low in calories but creamy too! Yes, that’s true – a creamy salad with few calories. Now we know you have to worry about how low in calories a cream salad may be, but trust us, that is. You can always discover the right solutions to make your favourite dish healthy. So indulge yourself without guilt in this creamy salad.

Recipe: How to Make Creamy Salad without Cream Weight Loss Salad

In a bowl, first, add a thick hanging curd or curd. Then add salt, powdered chilli, pepper and tastefully chat masala. Mix it till you combine all the flavours.

Then add the onions, carrots, lettuce, peas, paneer, cherry tomatoes or other optional vegetables. Combine and have fun.

Popular Indian dessert

Recipes of best Indian dessert | popular Indian dessert.

Recipes of the best Indian dessert popular Indian desserts.

Popular Indian dessert: On our knees, Dessert makes us weak. It’s a hot blanket on a chilly winter night and Indian sweets will certainly be on top of our list if we are looking for a sweet pleasure.

Recipes for the Indian Desert

On our knees, Dessert makes us weak. On a chilly winter night, it’s a cozy blanket. It’s a coffee and the culmination of a fantastic film. The notion that desserts are an appropriate finish to any food cannot be ignored.

What about the Indians? There is no question that humans have a passion for sweets. Desserts are not only part of our basic food, but also given at our worship sites.

The dessert constitutes an essential component of our religious offerings, be it the khada prasad at Gurudwaras or the boondi ladoos given at temples. All Indian sweets are made from the main components of sugar, milk, and khoya.

Jamun Gulab:

The wonderful old delicacies with khoya, golden fried, and induced sugar syrup were ultimately immersed in saffron. So a favorite for festivities! How easy you can attempt them at home, you’ll be astonished.

Ka Halwa’s Gajar:

Warm up your winter with this dish that even the chicest dessert eater will enjoy! In the Pakistani style of Halwa, grateful carrot, golden vary coconut milk, and nuts.


A dessert with melts in the mouth! Super popular sweet Bengal prepared with cardamom and saffron, cheese from the cottage. The sweet tooth is one of the easiest ways!


Dumplings of sweet flour with coconut, jaggery, musk, and saffron. Steamed perfectly. During the festival Ganesh Chaturthi, a famous Indian dish was made.